Tag Archives | Nature’s Path

Cookies for Breakfast?

When I think of healthy breakfast I think of smoothies, healthy muffins, sprouted toast with coconut oil and natural nut butter, yogurt with healthy granola, cookies…wait, cookies? Yup! I recently discovered a recipe for Healthy Breakfast Cookies that taste good, and are full of the breakfast staples: bran flakes, oats, milk, Greek yogurt and eggs. My 2-year […]

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Healthy “Fried” Chicken

One of the best parts about cooking healthy food is when you make something that tastes like it should be bad for you. Last night I made healthy “fried” chicken, and it didn’t disappoint. Don’t believe me? My husband has a weakness for KFC, and he loved it. I adapted this recipe from February’s issue […]

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